Hot Served Coffee
GREEK COFFEE
3.70
ESPRESSO
3.70
ESPRESSO AMERICANO
3.70
ESPRESSO LUNGO
3.70
NES
4.20
FILTER COFFEE
4.20
GREEK DOUBLE COFFEE
4.20
ESPRESSO DOUBLE
4.20
ESPRESSO AMERICANO DOUBLE
4.20
ESPRESSO LUNGO DOUBLE
4.20
CAPPUCCINO
4.20
CAPPUCCINO LATTE
4.50
CAPPUCCINO DOUBLE
4.70
CAPPUCCINO LATTE DOUBLE
5.00
FLAT WHITE
4.70
MOCHACCINO
5.00
IRISH COFFEE
5.00
Cold Served Coffee
4.20
4.20
4.40
4.80
Premium Refreshments
PAPUA NEW GUINEA
5.00
Farm: Wahgi Valley, Western Highlands
Altitude: 1.470 – 1.720m
Producer: Smallholer farmers
Variety: Arusha, Bourbon, Typica
Processing method: Washed
Cup Profile: Full and clean cup, particularly delicate taste and caramel sensation. An interesting blend of flavours of caramelized nuts, cocoa cane and citrus
ETHIOPIA GOTITI ORGANIC
5.00
Farm: Smallholder Farms from Gotiti kebele
Altitude: 1950-2000m
Variety: Heirloom
Processing method: Natural
Cup Profile: A rare fruity cup. Creamy taste and delicate lingering peach and chocolate aftertaste
Hot Served Beverages
4.00
4.20
4.20
4.70
4.70
5.00
5.00
5.00
Cold Served Beverages
4.00
4.20
4.20
4.70
4.70
5.00
5.00
Juices & Refreshments
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.50
4.50
5.00
5.00
5.00
5.00
Premium Refreshments
6.50
pink grapefruit soda / tonik water
cherry soda / aegean tonik water
ginger beer / gentelman soda
6.50
Tea
4.00
apple, hibiscus, rosehips, rose hips, sambucus, strawberry leaves, redcurrants, blackcurrants and whole strawberry & raspberry pieces
4.00
spencha green tea, ginger, lemongrass & lemon peel
4.00
fennel, eucalyptus, mint, spearmint, fir, blackberry, raspberry, thyme, rosemary, anise, sage, sunflower, sage, mallow, cardamom & gentian root
4.00
4.00
